Friday Dinner 2.24.12

Tonight’s dinner was one of those “use what’s on hand” meals; I had no motivation to go to the store or order in, so I used up all of the fresh ingredients I could find in my fridge. And, it was pretty good.

Baked Tofu/Teriaki Sauce/Ginger/Soy/Garlic

Sweet Corn/Lentils/Salt/Pepper/Garlic

Roasted Apples and Celery/Olive Oil/Sea Salt

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